The actress looked gorgeous on the ramp.
Sarada Krishna shares her special recipe.
Sangita Agrawal shares a simple drink to beat the October heat.
Manasi Sadarangani shares a quick recipe.
You can even involve your kids to make these interesting snacks.
Chef Suriya Preechapiputpong from Thaiphoon shares his special Thai recipes.
How does Bollywood like its tea? Well, they'll tell you all about it!
Men, please pamper your partners with these simple breakfast recipes on International Women's Day!
Enjoy the rains with this mouthwatering recipe!
This simple health drink is full of fibre and low on calories.
Chef Parameshwar shows us how to cook the traditional Gujarati delicacy.
Food blogger and Rediff reader Manasi Sadarangani shares the recipe.
Reshma Aslam tells you how to use mangoes best.
Maybe Modi could ask a patriarch of the stature of the late G D Birla to flesh out the details of a new company to manage government land privatisation.
RInfra, which is sitting on a debt of over Rs 6,000 crore, has been working towards monetising its assets to reduce debt.
Rediff reader Manasi Sadarangani sent us this traditional Sindhi recipe!
Mumbai-based culinary expert, recipe developer and food curator Gita Hari shares recipes for Kamala Harris.
Food blogger Faraz Haindaday, 21 from Mumbai talks about celebrating Eid in the lockdown.
Executive Chef Gautam Mehrishi from the Renaissance Mumbai hotel sent us the recipe.
Rediff.com's Hitesh Harisinghani shares a recipe he learned from his mother.
Kasuri methi is a delicate, signature spice that adds special zest to these two kebab recipes that will jazz up your lockdown iftaar.
Special treats to celebrate your special bond.
Rahul Dokania on the five things he did during the lockdown.
Rediff.com's Hitesh Harisinghani shows you how to make a quick meal.
Rediff.com's Hitesh Haringhani shows you how to make a healthy smoothie in a jiffy.
Sukanya Verma shows you some indoor games you could try out.
Bored of working from home? Try making these refreshing summer coolers.
Korean recipes modified to help you recreate them easily at home.
Don't get the heat get you down. Try these soothing coolers, suggests Apeksha Mehta.
Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.
HR sends an email saying I absented myself from a Zoom conference and the boss is pissed. I take the clothes out of the washing machine, sighs Kishore Singh.
There's nothing wrong in Vidya Balan's performance. There's just nothing new about it, feels Sukanya Verma.
Craving for some comfort food? Then this recipe is meant for you.
Chef Sandeep Rane from Hitchki shares his special winter dessert recipe made with gajar ka halwa, motichoor ice cream and ghevar.
'It is crucial to understand that the ultimate goal of your investments isn't to pay lesser tax, but to create long-term wealth for you and your family,' says Satyen Kothari, founder and CEO, Cube Wealth.
Whadya gonna do? Some options for you, folks!
Special Christmas cocktail recipes shared by Gurpreet Singh, beverage manager of The Westin Mumbai Garden City.
Say goodbye to midweek blues with these sinful treats.
'So South Indian, it would be idli with... a really good sambar, and then north Indian -- probably any kind of tikka.' Hmm. You can take a girl out her mom's country, but you can't take the country out of the girl!'